Arquivo

Cork companies, individually or in partnership with other entities, and other institutions have carried out a series of research projects to increase the quality of products, as well as allow [...]

Cork powder from various stages of the manufacturing process has high energy production value.

The cork in contact with wine can provide some health benefits. Compounds present in cork react with other compounds present in red wine and produce Acutissimin A, which is an anti-tumor and [...]

An APCOR project to identify a process to eliminate the contamination of cork by haloanisols (which cause cork taint) and their chemical precursors (halophenols) in cork.

The INNOCORK process is a new technology developed to reduce volatile matter in natural cork stoppers. Cork Supply Group is responsible for this process.

This system is the new weapon used by the Amorim Group in the fight to eradicate TCA (2,4,6-trichloroanisol), the aforementioned chemical compound that sometimes affects cork stoppers and causes [...]

Symbios is the new innovative process developed by CTCOR (Cork Technology Centre) which prevents the formation of TCA, the compound chiefly associated with the presence of mouldy odours commonly [...]