Cork in the 19th and 20th centuries

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Cork in the 19th and 20th centuries

The economics of the cork sector in Portugal: Development of production and processing activities throughout the 19th and 20th centuries” is written by the Professor of the Catholic University, Américo Mendes. The main aim of the document is to gather the published, but scattered information useful for the understanding of economic developments and public policy most impacting on the cork sector in Portugal.

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